Welcome to Coconuts Caribbean Restaurant & Bar, serving you authentic dishes inspired by the Caribbean Islands. Come join us, and enjoy our take on Caribbean- West Indian Cuisine. It is said that you could spend your whole life island hopping, and you will be unable to sample the vast array of island specialties; we have taken the task to bring the island cuisines to you . At coconuts the familiar sound of reggae, calypso, pan, and rumba, even salsa, pared with an island cocktail and welcoming staff will put you in the island spirits.
Come and indulge your appetite with our vast array of island specialties. We have taken the task to bring the island cuisines to you.Coconuts Caribbean started in August 2008; the restaurant core philosophy is to provide a true feel of the Caribbean lifestyle in the heart of Silicon Valley. The restaurant is independently owned by Chef Robert Simpson. Chef Robert other Restaurant Back A Yard is a Bay Area favorite, while Back A Yard is mainly Take Out and Catering with limited Seating , it a treasure for the Peninsula Foodies. Chef Robert realized the need for a full service restaurant and opened Coconuts Caribbean down town Palo Alto, Coconuts has 110 seats with a private area, and Patio. The Restaurant features a wide selection Caribbean Rums and Beers.