• Our Story
    • 360 Tour
  • Our Team
    • Robert Simpson
  • Our Menu
    • Di Small Tings
    • Di Big Tings
    • Deluxe menu
    • Di Sweet Tings
    • Bar Menu
  • Catering
    • Catering Menu
  • Music
  • Gallery
    • Cooking Photos
    • Drinks
    • Food
  • Contact
    • Directions
Tue-Thur: 11:30am-2:30 pm / 5:00pm-9:30pm / Fri: 11:30am-10:30pm / Sat: 12pm-10:30pm / Sun: 12pm-8pm
Get directions
dibigtings-page

Di Big Tings

This is a Family Style Menu – Instead of getting each person’s individual order you can share the plates so your group can try all the different flavors our food has to offer.

  • 14.25 Half Jerk Chicken Slow Cooked Chicken, smoked over allspice wood, brushed with our popular jerk sauce
  • 19.75 Peppercorn Crusted NY Steak creekstone farms beef, yucca gratin tamarind, molasses sauce
  • 15.00 Curried Shrimp cooked in coconuts curry sauce,vegetables with fire pplantains
  • 14.50 Boneless Jerk Pork melt in your mouth tender pork, candied boniato, green beans
  • 12.95 Curried Chicken fall off the bone tender chicken cooked in curry sauce, garnish with potatoes and carrots
  • 15.75 Caribbean Pasta spaghetti pasta, shrimp crabmeat, mussels, cured tomatoes, puerto rican recaito sauce
  • 15.00 Roasted Sea Bass okra, pumpkin, green bananas and coconut run down sauce
  • 15.00 Curried Goat a popluar dish in the islands - tender goat on the bone simmered in curry, thyme, spices
  • 15.00 Six Hour Braised Ox Tail fall off the bone, so tender you don't need a knife. cooked with broad beans and carrots
  • 15.75 Jerk Salmon Atlantic salmon grilled with signature jerk sauce, black bean okra, corn relish
  • 17.25 BBQ Beef Short Ribs appleton rum BBQ sauce, slow cooked and served yucca gratin
  • 14.95 Chicken Shrimp Pelau a classic Trinidadian rice dish carmaleized chicken, shrimp, and pigeon peas
  • Vegetarian Plates
  • 12.50 Irie Tofu jerk dipping sauce, char-grilled, spinich and lentils
  • 12.75 Selection of Vegetables cooked in coconut milk with cornmeal dumplings and seitan.
  • 12.75 Baked Choyote Squash ackee, brown & wild rice, creole vegetables, coconuts sauce
  • dismalltings-page  

    Di Small Tings

  • dibigtings-page  

    Di Big Tings

  • disweettings-page  

    Di Sweet Tings

  • drinks-page  

    Drinks

  • deluxe-page  

    Deluxe menu

Quick Links

  • About us
  • Menu
  • Blog
  • Catering
  • Music
  • Galleries
  • Directions
  • Contact

Need directions?

Don't worry, we got your back.

Get in Touch!

  • Phone: 650.329.9533
  • Email: cater@coconutspaloalto.com
  • Fax: 650.329.9530
  • Address: 642 Ramona St. Palo Alto, CA 94301
  • © Coconuts 2011. All rights reserved. All content on this site belongs to Coconuts

    Crafted with care by Myk Klemme

    Contact Details

    Telephone 650.329.9533
    Fax 650.329.9530
       
    Email cater@coconutspaloalto.com
       
    Address 642 Ramona Street.
    Palo Alto CA 94301
       
    Postal Address 642 Ramona Street.
    Palo Alto CA 94301
    Driving Directions